KNUTE Students Won in the 6th International Restaurant Technology Competition "BestCookFest-2019"
General Information
On October 22-24, 2019 students of the Faculty of Restaurant, Hotel and Tourism Business of the Kyiv National University of Trade and Economics participated in the BestCookFest-2019 International Competition of Restaurant Technologies (Chernivtsi, Boyany).
More than 500 cooks from 10 countries took part in the competition. KNUTE students participated in team and individual competitions and won the grand prize of the Grand Prix Cup competition, as well as: 4 gold medals, 8 silver medals and 6 bronze.
Faculty team:
- Amina Darmina (1 year of study, specialty "Food Technologies");
- Vladyslav Moskalenko (2 year of study, specialty "Food Technologies");
- Maxim Heiko (2 year of study, specialty "Hotel and Restaurant Business");
- Bohdan Honcharov (2 year of study, specialty "Hotel and Restaurant Business");
- Ilia Yartsev (2 year of study, specialty "Hotel and Restaurant Business");
- Vladyslav Volodin (3 year of study, specialty "Hotel and Restaurant Business");
- Andrii Shkapoiid (3 year of study, specialty "Food Technologies");
- Vitaliy Anisimov (3 year of study, specialty "Food Technologies").
Congratulations to the KNUTE student team on their victory!
23.10.2019
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остання редакція 30.10.2019
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