MYROSLAVA BOSOVSKA

Doctor of Sciences (Economics),
Professor of the Department of Hotel and Restaurant Business

e-mail: m.bosovskaya@knute.edu.ua; bosovskam@ukr.net

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covers fundamental and applied research of tourism and hotel business; management of enterprise integration processes; management of the quality of hotel and tourism services; management of hotel and restaurant enterprises; Luxury management

"Management", "Hotel and restaurant management", "Communicative management", "HR-management", "Hotel and restaurant quality management", "Methodology and organization of scientific research"

• Doctor of Sciences (Economics), Kyiv National University of Trade and Economics, Ukraine, 2015
• PhD in Economics, Kyiv National University of Trade and Economics, Ukraine, 2009
• MS, Kyiv National University of Trade and Economics, 2000
• BS, Kyiv National University of Trade and Economics, 1999

• Professor, 2018
• Associate Professor, 2010

• Professor of the Department of Hotel and Restaurant Business, Kyiv National University of Trade and Economics, since 2015
• Associate Professor of the Department of Hotel and Restaurant Business, Kyiv National University of Trade and Economics, 2010 – 2015
• Vice-dean of the Faculty of Hotel, Restaurant and Tourism Business, 2009 – 2010
• Senior Lecturer of the Department of Hotel, Restaurant and Tourism Business, Kyiv National University of Trade and Economics, 2004-2009
• Assistant Lecturer of the Department of Hotel, Restaurant and Tourism Business, Kyiv National University of Trade and Economics, 2002 – 2004

• Kyiv National University of Trade and Economics Gratitude on science advancement, 2017
• Kyiv National University of Trade and Economics Award on high professionalism and scientific success, 2018
• Desnianska regional City Council Award on reforming of higher education, 2015

https://knute.edu.ua/file/MzY0NA==/44e9c6aec1c4fa48f4347185308de155.pdf

• Member of Editorial Board of «COMMODITIES AND MARKETS», Kyiv National University of Trade and Economics ISSN: 1998-2666 (Print); 2616-6755 (Online);
• Head and member of the expert commissions of the Ministry of Education and Science for accreditation and licensing expertise of the Subject Area «Hotel and Restaurant Business», 2009-2019;
• Director of the Master’s degree programme “Hotel and Restaurant Business”, 2015-2018;
• Director of the Master’s degree programme “Luxury management ”, 2019;
• Tourism management researcher, 2002- 2019;
• Researcher of the integration of the tourist system of Ukraine into the European Union, 2015-2019;
• Chairman of the Audit Commission of the Ukrainian Union of Cooks; 2015-2019
• Scientific work coordinator of the Department of Hotel and Restaurant Business;
• Students’research coordinator of the Department of Hotel and Restaurant Business

travel, swimming, reading