The training in the business environment is held at the Ramada Encore Kyiv international hotel, a representative of the leading hospitality companies. In close cooperation with the leading stakeholder of SUTE's Faculty of Technology and Business, the teachers of the Department of Hotel and Restaurant Business Management (course coordinators), Head, Dr. of Economics, Prof. Margarita BOIKO; PhD in Economics, Associate Prof. Natalia ZIKIY; PhD in Economics, Associate Prof. Tetiana TKACHUK and Administrative Manager Yulia Mozgova, reviewed the theoretical basis and practical cases on the functioning of the hotel, integration processes of interconnection of its departments, conceptual features of business hotels and their consideration in the formation of the range of services, specifics of the hotel restaurant business, professional background of online booking and automation of key business processes, organizational and economic foundations of business activities in the HoReCa segment.

The free RapidSkills intensive training course, which offers pre-designed programs in various industries, is a unique opportunity to quickly master the necessary skills in the HoReCa, food production, and retail segments in a professional business environment.

We invite you to register for training in the selected areas on the website of the National Tourism Organization of Ukraine.

Nadiia VEDMID,
Dean of the Faculty of Technologies and Business