Famous Ukrainian restaurateur Mykola Tishenko revealed own secrets of success to students of Kyiv National University of Trade and Economics
General Information
In the framework of own social program famous Ukrainian restaurateur and philanthropist Mykola Tishenko invited students of the Faculty of Restaurant, Hospitality and Tourism Business of KNUTE to visit his restaurant “Velour”, which is not only one of Kyiv’s most famous places, but also is in the top-5 best restaurants in Ukraine.
During the excursion, that was held on April, 27, 2015, were demonstrated special aspects of serving for different variants of services, and students got helpful advices and attitudes from Mr. Tishenko about doing business and building a career.
29.04.2015
knteu
1740
остання редакція 29.04.2015
adv
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